Planting by pick-axe is a new skill requirement for me- and is toughening up my arm muscles like I don’t know what. But planting is happening, and despite hitting 3-4 massive river galet stones with each hole that I dig for one of my transported-from-Tostat plants, I am really enjoying it. I have never been in quite such a ground-zero gardening situation before, as I have often modified or re-created areas of garden but never gone into a site with nothing in it before. Many of my plants are halfway or nearly mature, and so this helps give a sense of volume, but there is a lot of bare ground to cover and deal with. This year, I need to live with the blanks and gradually fill them as plants leaf up and I can get a better sense of what I am dealing with.
So, in the Barn Garden, behind the huge barn (bigger than the house), we have a south-facing space the size of an average town garden in the UK probably. Walled all round, apart from a gap where we have put green wire fencing, and with some mature trees leaning over from the neighbouring side, I am thinking that we will have some shade protection from those trees, which will reduce heat and enable more moisture retention in the soil than we had in Tostat. And the far corner, by the pale green chair, in the picture below, is actually in shade most of the day. This really excites me as I can try growing some plants I have never dared to before.
So, under some of that shade, we have made a concrete hardstanding for our summer table and chairs, which will face three big raised vegetable beds, made with with old beams from a house in Tostat. A curly-wurly grassed area will separate the raised beds from the eating area, and the remaining swirl-shaped area will be planted with shrubs, small trees and perennials. I want a dramatic foliage-based planting in the shady corner, softening out to a semi-shaded mix of favourite shrubs, roses, grasses and perennials, then a hot, zingy, tall perennial and sub-shrub area in full sun. I want my cake and to eat it!
The local municipal composting plant kindly let us have a trailer-load of rough compost for filling the bottom half of the raised beds and we nabbed a dozen big bags of horticultural compost on offer at the garden centre which will gradually top up the beds as they settle. Leaving some of the massive river galets in place, and using two favourite blue pots to create a destination, we have made two rocky paths into the planting, so that you we can get up close and personal with the drama of it all- I hope! So here are a fewof the plants I am using…
I have bought a Schefflera taiwaniana for the shady corner spot. It’s only a baby now, but I am hoping it will make 3-4 metres in height in the next 3 years. I had also fancied a Schefflera alpina to be planted not far away, but it’s not yet available so I am boxing and coxing with a plan B there for the moment.
Brought from Tostat, and looking good despite a full winter outside is my Salvia Spathacea, which I grew from seed about 5 years ago. It has flowered for me, quite spectacularly in 2016, but not for the last couple of years. Despite being Californinian, it prefers a shadier spot than you would think, so I hope that I have got a better sun/shade balance here than in Tostat.
And new to me, but I am a complete sucker for Hellebores, is Helleborus sternii ‘Boughton Beauty’. It has the classic sternii spiky leaves in almost bluey glaucous green, and a fistful of flowering buds. So, it’s on it’s own, away from the other Hellebores, in a possibly vain attempt to reduce cross breeding…but actually, I will love them whatever happens.